About Us:
Delta Bev offers a full service route to market solutions for the production of beverages. Best-in-class co-manufacturing services and accelerated time to market.
POSITION SUMMARY
The Beverage Manufacturing Supervisor is responsible for overseeing the daily production operations within the beverage facility to ensure safe, efficient, and high-quality manufacturing processes.
KEY RESPONSIBILITIES
A. Operational Oversight
- Lead and manage all activities across multiple production lines and shifts as required. Items include recording of hourly production counts from Depal, filler, Filtec, and finished goods.
- Ensure production schedules are met, and daily/weekly output targets are achieved.
- Adjustment and communication of the labor schedule to close gaps for production to meet production timelines with details of operators' names assigned to specific equipment.
- Oversee mixing, batching, filling, capping, labeling, and packaging processes.
- Coordinate equipment changeovers and cleaning between product runs.
- Conduct pre-shift and post-shift line inspections and readiness checks.
B. Quality Assurance & Compliance
- Ensure compliance with internal quality requirements and adhere to Good Manufacturing Practices (GMP), HACCP, GFSI, SQF, FDA, and other relevant food and beverage safety standards.
- Verify in-process quality checks (PQC) are being conducted (pH, Brix, CO₂, volume, VDL, Artwork codes, Fiber tear, torque, label placement, etc.).
- Counsel employees that fail to meet the mandatory PQC check frequencies.
- Work with QA/QC team to resolve quality issues and implement corrective actions.
- Maintain accurate batch records and production documentation. All documents to be signed and scanned to Google group.
C. Staff Supervision & Development
- Supervise and schedule production line operators, leads, and temporary labor as needed that reflects their skilled and training level.
- Conduct daily shift meetings to communicate priorities and safety protocols.
- Train staff on SOPs, safety procedures, equipment operations, and sanitation practices.
- Monitor performance and provide coaching, mentoring, and corrective action when necessary.
D. Safety & Sanitation
- Promote and enforce a culture of safety—ensuring compliance with OSHA, Cal/OSHA, and internal safety policies. (Enforce PPE, Access compliance, proper working techniques per job, etc)
- Oversee proper sanitation of equipment, organization of packaging supplies, return of all tools to their assigned storage locations, and facility areas in collaboration with sanitation staff.
- Ensure all personnel are wearing proper PPE and following safety protocols.
- Participate in and lead incident investigations and safety audits.
E. Inventory & Resource Management
- Track daily raw material usage and minimize waste through efficient batching and packaging practices.
- Report inventory discrepancies to the material resource planner with documented exceptions.
- Monitor and request maintenance of equipment and tools to minimize downtime via MaintainX.
F. Reporting & Documentation
- Prepare and submit daily end of shift reports, downtime logs, and shift summaries.
- Maintain batch production records, cleaning logs, and inspection forms for regulatory audits.
- Ensure proper logging of batch sheets for traceability of all raw materials, batches, and finished goods.
G. Continuous Improvement
- Identify and recommend process improvements to increase efficiency, yield, and quality.
- Support lean manufacturing initiatives such as 5S, Kaizen, and OEE tracking.
- Collaborate with engineering, R&D, and quality teams to optimize line performance.
Minimum Requirements:
- Due to state regulations, qualified candidates for this position must be at least 21 years of age and able to pass a fingerprinting background – certain criminal convictions may disqualify candidates based on state medical marijuana licensing regulations.
- High School diploma or equivalent
- Basic math, analytical and problem-solving skills.
- Follow direction and execute based on leadership decisions.
- Must be able to promote and work in safe manner, based on SOP and regulations.
- Must be Detail-Oriented. We're in a highly regulated industry and getting things right based on compliance is essential.
- Prior bottling / canning experience preferred.
- The job requires physical activity, including prolonged standing, repetitive bending, climbing, and lifting or moving up to 50lbs (or more with a coworker). Good visual acuity, hand-eye coordination, manual dexterity, and ability to perform repetitive motions with accuracy is required. The noise level in the work environment is usually moderate.
- Forklift experience preferred.
3. KEY PERFORMANCE INDICATORS (KPIs)
- Production output vs. plan (%)
- Downtime hours per line
- Quality defect rate, and process loss
- Safety incident frequency
- Labor efficiency (units per labor hour)
- Employee training compliance (% completed)
Compensation:
Range: $70,304- $75,000 a year
Hours:
Monday through Friday day shift
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Job Type: Full-time
Pay: $70,304.00 - $75,000.00 per year
Work Location: In person
