We are looking to fill up a position for AM cook. You must be available on Saturday and Sunday as we offer a set schedule for all of our employees. For fast response please send your resume.
Job Duties and Responsibilities
Gathering ingredients for menu items.
Preparing meals and food items using company recipes.
Properly storing food to prevent spoilage.
Ensuring the food looks and tastes good.
Managing supplies and restocking as needed.
Cleaning cooking utensils before use.
Sanitizing food preparation areas.
Helping other cooks to complete orders on time.
Resolving any issues with customer orders.
Following food health and safety regulations.