Employment Type: Full-Time/ part time
Schedule: 3-6 days per week. Saturdays, sundays availability required
Hours: between 8am-9pm
Starting Pay: $17CA$H per hour plus shared Tips. (based on experience, with opportunity to grow)
Responsibilities
Prepare and cook Mediterranean dishes such as lule kebab, beef and chicken kebab and other menu items. Necessary orientation and training will be given.
Perform daily prep work, portioning, and kitchen setup Work quickly and efficiently during service Maintain cleanliness and food safety standards Assist with general kitchen duties and organization Work well as part of a small, professional team
Requirements
Previous kitchen experience will be preferable but we are open to all kind of hard working people.
Mediterranean food experience is a strong advantage. Must be reliable, punctual, and responsible Ability to work under pressure in a busy kitchen. Serious applicants only (long-term and part time positions)
What We Offer
Starting pay: $17 CA$H starting + shared tip
Stable full-time or part time employment
Friendly and respectful work environment
Email a resume if interested and will respond in a short time
