ABOUT THE ROLE
At Belmont Village Senior Living you’ll find a unique balance of innovive, research-based programming with best-in-class care and resident-centered living. Offering Independent Living, Assisted Living and award-winning Memory Care, we offer a vibrant and intellectually rich community where seniors can thrive as they age, actively shaped by employees, residents and neighbors.
As the Dining Room Manager, you will manage the total dining room operion in our on-site restaurant including hiring, supervising and training of our restaurant servers. This position is a hands-on management position assisting with the restaurant meal service, special events and room service delivery as needed. You will develop lasting relionships with residents and guests in our restaurant style dining room. Supported by our experienced Regional and Corpore teams, you’ll help cultive a culture of collaborion and excellence in dining and hospitality. If you have relevant experience and a passion for learning, leading, and inspiring others, we’d love to connect with you!
YOUR TYPICAL RESPONSIBILITIES
Provide leadership and actively support dining room servers, ensuring exceptional food service and hospitality
Oversee the cleanliness and organizion of our dining spaces, including the Bistro and Dining Room
Coordine guest seing and maintain dining room readiness for every meal service
Develop work schedules, delege tasks and train team members to deliver outstanding service
Uphold strict health and safety standards for food handling, storage and dining area cleanliness
Collabore with Sales and Marketing, Activities, and residents to plan and execute special events
Address resident and guest feedback with professionalism and care
Build a positive workplace culture by training employees in safety protocols, food handling, and cleanliness, while applying company policies fairly and consistently
Collabore with community leadership, regional teams, and corpore support to align with organizional goals
Lead staffing efforts, including interviewing, hiring, performance management, coaching, employee training, and task delegion
MINIMUM QUALIFICATIONS
High School diploma or equivalent
2-5 years dining supervisor experience in senior living, restaurant, hotel, resort or comparable food service environment
Knowledge of cleaning standards in a commercial food operion
Must be able to communice clearly in verbal and written English
Ability to work flexible schedule as the needs of the dining program require
Demonstred successful use of technology in the workplace including MS Office and POS
Consistent and reliable tendance is essential for all Belmont Village employees to ensure the successful operion of the community
Please note th the above Responsibilities and Qualificions provide a general overview of the primary duties for this role and the basic qualificions. This is not intended to be a comprehensive list of all responsibilities, duties and skills required.
ABOUT THE COMPANY
Belmont Village Senior Living owns, manages, and operes luxury senior living communities across the United Stes and in Mexico City, Mexico. Our diverse teams are composed of servant leaders who thrive in hands-on, fast-paced, and physically active roles. Our most successful team members are deeply committed to serving seniors and align closely with our core values: Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. With a strong stregic development plan in place, Belmont Village is proud to provide a wide range of opportunities for internal growth and career advancement.
BENEFITS AVAILABLE
Belmont Village Senior Living offers full-time management employees lucrive bonus opportunities, medical, dental, vision, mental health & prescription benefits, paid vacion, paid holidays, paid personal days, earned sick pay, 401(k) savings with employer mch, short-term disability, long-term disability, and life insurance.
EOE
Belmont Village Senior Living is proud to be an Equal Opportunity Employer.
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