Magnolia Kitchen & Bakery is a chef-driven cookie and granola company rooted in a Michelin-starred kitchen background. We make unique and delicious chef crafted cookies and and small-batch granolas sold at San Diego farmers markets and specialty retailers. Small team, high standards, real craft.
MagnoliaKitchenSD.com
https://www.yelp.com/biz/magnolia-kitchen-and-bakery-la-jolla-2
Instagram: @MagnoliaKitchenSD
What you'll do:
-Weigh and scale ingredients accurately to recipe spec, every time
-Mix cookie dough and granola with consistency across batches
-Scoop and portion dough consistently and efficiently
-Apply glazes, toppings, and finishing touches with care
-Package products to retail-ready standards
-Assist with end of shift cleaning and kitchen breakdown — we're a small team and everyone pitches in
Who we're looking for:
-Someone reliable and ready to work with a sense of urgency.
-Detail oriented and takes pride in doing things right
-Comfortable on your feet for a full shift in a fast paced environment
-Early morning availability required
-Able to lift 50 lbs (flour sacks, sugar bags, large mixing bowls)
-Kitchen or bakery experience preferred — but the right attitude can outweigh a resume
All team members sign a standard Non Disclosure Agreement to protect our proprietary recipes and processes
We're growing fast and building something special — a team of good people who take the craft seriously and have fun doing it. The kitchen has great energy and the kind of vibe where everyone shows up ready to work and leaves proud of what they made. If that sounds like your scene, we'd love to chat!
Thanks so much,
Max and the Magnolia Kitchen and Bakery team
Job Type: Part-time
Pay: $19.00 per hour
Expected hours: 16 – 24 per week
