Description
About the Company
Loop Neighborhood Market is based in Union City, Calif., with stores and stations across California. The company was founded in 1978 and develops real estate and owns and operates gas stations with convenience stores and car washes. Loop Neighborhood Market also has a wholesale division that delivers fuel to dealer locations in the market.
Join Our Growing Team at Loop Neighborhood Market!
Are you ready to be part of a dynamic, fast-growing organization that's reshaping the convenience store industry? Loop Neighborhood Market is an industry leader looking for passionate, customer-focused individuals to help us redefine the c-store experience.
Our mission is simple: to offer high-quality, better-for-you products, paired with exceptional customer service, and create a fantastic experience from the moment you walk into our stores. If you're motivated by innovation and have a passion for delivering outstanding service, we'd love to have you on our team.
Apply today and help us change the way people experience convenience!
About the Role
As the Restaurant Manager, you’ll be responsible for overseeing daily operations, managing staff, controlling food costs, and ensuring an outstanding customer experience. You’ll report up through to the Director of Fresh Food and play a critical role in developing a high-performance culture that reflects our values and commitment to quality.
Key Responsibilities
Oversee day-to-day restaurant operations, including kitchen and front-of-house
Manage scheduling, training, and performance of all team members
Maintain food and labor costs within budgeted targets
Ensure compliance with health, safety, and sanitation standards
Deliver excellent customer service and resolve guest concerns promptly
Manage the hiring and onboarding for new employees
Ensure restaurant operations align with best practices and company policies
Collaborate with leadership to meet growth and brand goals
Requirements
Qualifications
Willingness to work overtime as defined by business needs
Hospitality focused and the ability to lead employees/team-members to deliver the same level of hospitality
Bilingual – Fluent in English and Spanish
3+ years of managing a fast-paced QSR restaurant
Knowledge of foodservice metrics
Strong leadership, organizational, and communication skills
Ability to work weekends as needed
Proven ability to manage high-volume operations and fast-paced teams
Benefits
Competitive salary
Health insurance (medical, dental, vision)
Paid vacation and holidays
401(k) retirement plan
Growth opportunities within a fast-scaling brand
Why Join Us?
This is more than a management job — it's a chance to help build something new. As part of a quickly expanding Loop Neighborhood Market, you’ll have the opportunity to shape the culture, operations, and long-term success of this exciting new venture.
Disclaimer: The list of requirements, duties, and responsibilities listed above is by no means a complete list. It is merely a general summary of the position described. Management reserves the right to revise or change this position description at any time.
** The company reserves the right to run background checks as a condition of employment
Salary Description
$26-28 per hour. 48-50 hour work weeks
$72,332-$77,896 yearly
