Versailles Cafe and Pastries is looking for a line cook to join our team. If you take pride in working with a team that consistently elevates quality ingredients into something exceptional, we would like to meet you.

You would be working morning/daytime shifts ending latest at 4:30 during the week. Must be able to work at least one day on weekends.

We are passionate about delivering an experience to our customers every day through elevated French comfort food. We believe that the best results for our customers are achieved when everyone works as a cohesive team in a positive, creative, and respectful environment. To ensure we attract and retain team members that share our values, we offer a competitive compensation package:

- Wages between $19-$22/hour depending on experience
- Retirement account
- Free Meals during shifts
- Friends & Family discounts
- Skill development through training & mentorship

Versailles is restaurant concept that focuses on bringing authentic French family cuisine to SD North County. We have a unique offering that combines breakfast/brunch/lunch with handmade french pastries and desserts in a casual cafe environment. Our teams collectively deliver that experience to our customers, from the quality ingredients used on the line to the French-speaking front staff.

Successful candidates will have the following qualities:
- Reliable team player
- Focused on speed and consistency
- Passionate about serving good food
- 2+ years of experience as a prep/line cook in a professional kitchen setting
- Likes to learn new techniques and work as part of a team

If you are interested in being a part of the Versailles experience, we would love to speak with you.

Yours truly,
Versailles Cafe & Pastries
https://www.v-pastries.com
https://www.instagram.com/versaillescafe_andpastries/

Versailles Cafe and Pastries

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Line/Prep Cook morning & afternoon