Saku Ramen is setting the trend, delicious Japanese Ramen Cuisine with complex cooked broths all made from scratch.

With our businesses constantly growing, we are in need of dedicated late night Cooks, Hosts, & Prep/ Dish.

We enjoy training and promoting within the company, so if you are willing to learn we are willing to teach!

If interested, please start the application process by reading and answering the following questions below.

1). Do you have legal ID (state Id, drivers license, school ID, or US passport) as well as a (US birth certificate, & social security card)

2). What position are you applying for Cook, Hosts or Prep/ Dish Tech?

3). Are you fully available to work weekends and all Holidays (Saku is closed on Thanksgiving & Christmas Day for staff to spend the Holidays with their Families)?

4). Do you have any upcoming vacation plans or trips that will require you to take off any time within the next 6 months? Requesting more than 3 consecutive days off in a week is considered a planned time off.

5). Saku 24-hour Restaurant, therefore, what shifts are you looking to work:
PM = 8 PM - 2 AM
Swing = 10 PM - 4 AM
Graveyard = 12 AM - 6 AM

If interested please start the application process by reading and following the procedures and directions below.
(Note: Those who do not follow the response process correctly may subject themselves to be ineligible to move further in the process).

** Please copy the questions below with your responses.

**Please reply ONLY through text to cell # (951) 548-0849

**Please send your responses in the same format as written above.

**Please write on the Subject Line - "Saku"," "Full Name," and "Position" you are applying for.
Example: Subject: Saku - John Smith - Line Cook

Thank you for taking the time to respond and we look forward to your responses.

Saku Ramen

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