Are you a food service professional with a strong desire to provide excellent customer service to guests? You might be just what we're looking for in our next Breakfast Attendant. Our busy hotel is looking for a detail-oriented person to set up and take down our breakfast buffet, ensuring that fruits, bread, cereals, and bakery items are always available. You'll also need to walk throughout the dining area, refilling coffee and beverages and cleaning up used plates and utensils. Our ideal applicant has experience in the food service industry and enjoys connecting with people. Apply today if you are eager to provide our guests with a memorable dining experience!

Compensation:

$9 - $11 hourly

Responsibilities:

Disinfect and clean service lines, beverage dispensers, and other equipment following health and safety procedures
Clean the breakfast area, including the tables, chairs, and buffet bar as needed, and empty garbage
Address visitor questions and requests promptly, courteously, and efficiently
Set up the breakfast buffet table and ensure fresh items are stocked and available throughout service
Provide attentive service to guests in the dining area by taking orders, and serving food and drinks

Qualifications:

Experience working in food service is preferred
Displays impeccable time management and organizational skills
Must have excellent communication and interpersonal skills with guests and coworkers
Proven customer service experience with a strong guest-focused mentality
Possess a high school diploma or equivalent certification (GED)

About Company

We offer an appealing atmosphere and welcome a wide variety of guests from many different backgrounds. From business travelers to sports enthusiasts and conference attendees, our guests have a range of reasons to travel to Baton Rouge. We strive to give each of them a positive impression, starting with their interactions with associates of our hotel.

Executive Hotel Management

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Hotel Breakfast Attendant